Sidney North Saanich Yacht Club      

   "On or by the Sea, the Friendly Place to be"
Since 1981


Don't forget that FRIDAY NIGHT IS PRIME RIB NIGHT 

and Chef Alex & team have daily features along with the rest of the menu.


Come to the club for some great food and chance to socialize with other members!! And, please let bar@snsyc.ca know if you have any allergies or special dietary needs and we will do our best to accommodate!

Brunch

SNSYC Breakfast... $18.50

Two farm-fresh eggs any style, golden home fries, and your choice of smoked bacon, chicken & apple sausage, or thick-cut peameal bacon. Served with toasted sourdough or whole grain toast.                                                                          

 Sailor's Breakfast... $25.00

A hearty plate with three eggs any style, slow-simmered baked beans, and your choice of any two: smoked bacon, chicken & apple sausage, or thick-cut peameal bacon. Served with golden home fries and toast                                             

 Everything Bagel Smoked Salmon Benny... $22.00

Toasted everything bagel, silky cold-smoked salmon, whipped chive cream cheese, two perfectly poached eggs, and smooth lemon hollandaise, finished with briny capers and pickled red onions. Served with golden home fries                                                                                                                                             

Breakfast Sandwich... $16.00

A buttery brioche bun, stacked with a crispy fried egg, applewood smoked bacon, melted aged cheddar, vine-ripened tomato, and fresh baby greens, finished with chipotle mayo. Served with golden home fries                       

Stacked Buttermilk Pancakes... $18.00

Three fluffy buttermilk pancakes, topped with whipped maple butter                                                                                                              

Add blueberry compote... $4.00

Lighter Fare & Healthy Starts

Superfood Oatmeal... $14.00

Hearty oats infused with coconut, goji berries, dried blueberries, maple, and cinnamon                                                                                                             

Berry & Yogurt Parfait... $14.00

Creamy vanilla yogurt layered with fresh mixed berries and crunchy house-made granola, topped with toasted nuts and a drizzle of honey.                                                                                                                                                                                   

Sides & Add-Ons

One Egg Any Style... $2.00

Golden Home Fries... $3.75

Smoked Bacon (2 strips)... $4.00

Chicken & Apple Sausage (2 links)... $4.00

Thick-Cut Peameal Bacon (2 slices)... $4.00

Toast & Preserves (Sourdough, whole grain or bagel)... $2.50

Everything Bagel with Cream Cheese... $3.75

Side of Hollandaise... $4.00

Appetizers

Crispy Chicken Wings...16

Golden-fried wings in bold flavors: Hot, Salt & Pepper, BBQ, or Honey-Gochujang. Served with creamy ranch and fresh crudités. (GF)

Soup of the Moment...12

Daily crafted soups featuring seasonal ingredients. 

Classic Caesar Salad...14

Crisp romaine, house Caesar dressing, garlic croutons, shaved parmesan, and fried capers. (GF without croutons)

Mains

AAA Black Angus Bacon-Wrapped Tenderloin... 42

Tender AAA Black Angus beef wrapped in Red Barn smoky bacon, served with a choice of Green Peppercorn Sauce or Demi-Glace, potato of the day, and roasted vegetables.

Bacon Cheeseburger... 26

Chargrilled beef patty topped with crispy Red Barn bacon, melted applewood smoked cheddar, roasted garlic aioli, and greens on a brioche bun. Served with fries or salad. (GF without bun)

Cioppino... 36

A rich seafood stew with mussels, clams, shrimp, and fish in a tomato-wine broth, served with garlic bread. (GF)

Soy-Glazed Korean Rice Bowl... 26

Steamed jasmine rice topped with seasonal vegetables, scallions, sesame seeds, and your choice of grilled chicken, shrimp, or tofu, tossed in a savoury Korean BBQ glaze.

Fresh Catch of the Day... Market Price

Experience the season’s finest seafood, expertly prepared with a focus on fresh, locally sourced ingredients. Served with a complementary selection of seasonal sides.

FRIDAY IS PRIME RIB NIGHT!

Come and enjoy our prime rib every Friday night!

Served with mashed potatoes, vegetables, Yorkshire pudding, gravy and horseradish.

5 oz...39.50

8 oz...44.50

Desserts

Crème Brulé of the Day (GF)...14

A rich custard with a caramelized sugar crust. (GF)

Chef’s Feature Dessert

A weekly indulgence featuring seasonal ingredients.

Classic Sundae...12

Vanilla bean Gelato topped with sour cherry compote, caramel, and chocolate sauce. (GF)

Mango Sorbet... 8

Smooth and refreshing mango sorbet. (GF)

THERE IS ALSO A RACER'S SPECIAL MEAL EVERY SUNDAY AFTERNOON AT THE CLUB!  

COME OUT AND JOIN THE FUN!



With the abundance of fresh local food on the island, our Chef Alex Nadon and team have ample ingredients to create a delicious dining experience.

Our seasonal changing menu features fresh local greens, vegetables, local seafood, island raised chicken, in-house made pastas and club favourites.

Enjoy our fresh-baked bread and our own decadent dessert selections.

Reservations can be made by emailing bar@snsyc.ca.


Bon Appetit!

Sidney North Saanich Yacht Club is non-profit organization.
PO Box 2521, Sidney, BC V8L 4B9

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